tag:blogger.com,1999:blog-4354578196331884768.post116046457490881708..comments2024-03-21T05:53:37.748-04:00Comments on Read. Cook. Repeat.: Meal Planning # 10 {Baguettes, Peach Pie and Jamie Oliver's Lemon Chicken}Tinahttp://www.blogger.com/profile/08553212447308502910noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-4354578196331884768.post-10121652384534919832016-02-21T19:39:42.781-05:002016-02-21T19:39:42.781-05:00We've only had a light frost in central Florid...We've only had a light frost in central Florida, but our temps have been crazy too.<br /><br />Your food looks so good!Vickihttps://www.blogger.com/profile/16974471357928655315noreply@blogger.comtag:blogger.com,1999:blog-4354578196331884768.post-9244301920526940122016-02-21T10:56:25.679-05:002016-02-21T10:56:25.679-05:00Wow! I wish my weekly menu had homemade peach pie ...Wow! I wish my weekly menu had homemade peach pie in it! Yum! That's my favorite pie. Or maybe strawberry-rhubarb. Or good old apple. Well, any one of them is my favorite as long as it's a little warm with some good vanilla ice cream on top!Laurie Chttp://baystatera.comnoreply@blogger.comtag:blogger.com,1999:blog-4354578196331884768.post-29248661361309908862016-02-20T13:12:35.930-05:002016-02-20T13:12:35.930-05:00Frost in Florida - I would never have thought! Le...Frost in Florida - I would never have thought! Lemon improves almost everything I think. Cheers from Carole's Chatter!<br />Carolehttps://www.blogger.com/profile/16985978221627051493noreply@blogger.comtag:blogger.com,1999:blog-4354578196331884768.post-58719341217112878352016-02-20T12:39:19.194-05:002016-02-20T12:39:19.194-05:00Thanks for the ideas. Haven't had flank steak...Thanks for the ideas. Haven't had flank steak for awhile, but my favorite way of fixing it is to pound flatter, then roll around a spinach or chard, etc. filling and slow roast.Claudiahttps://www.blogger.com/profile/04373419551112159105noreply@blogger.comtag:blogger.com,1999:blog-4354578196331884768.post-38919617184757335422016-02-20T11:11:14.533-05:002016-02-20T11:11:14.533-05:00YUM!! I now want peach pie. That Mediterranean O...YUM!! I now want peach pie. That Mediterranean Orzo salad looks tasty and Lemon Chicken sounds perfect right about now!Katherine Phttps://www.blogger.com/profile/12126062556416434416noreply@blogger.comtag:blogger.com,1999:blog-4354578196331884768.post-65581917556190227072016-02-20T07:52:19.110-05:002016-02-20T07:52:19.110-05:00I'm such a fan of grilled flank steak -- I don...I'm such a fan of grilled flank steak -- I don't know why people don't eat it more often. ANNNNND now I'm going to have to add it to my food plan for next week.<br /><br />And, yes, investigate the food podcasts. I think America's Test Kitchen has one too, but I've not listened to it.Beth Fhttps://www.blogger.com/profile/08627666337961326265noreply@blogger.comtag:blogger.com,1999:blog-4354578196331884768.post-56939448307187188942016-02-16T06:44:11.272-05:002016-02-16T06:44:11.272-05:00It was good, Mrs L. This is a Jamie Oliver recipe ...It was good, Mrs L. This is a Jamie Oliver recipe and always a winner, very consistent. I hope to get a brisket soon while the weather is cooler, toasting that would sure heat up the kitchen. Tinahttps://www.blogger.com/profile/11261086731187286052noreply@blogger.comtag:blogger.com,1999:blog-4354578196331884768.post-40210506417127660282016-02-15T17:45:49.645-05:002016-02-15T17:45:49.645-05:00I'd love a really good Italian inspired lemon ...I'd love a really good Italian inspired lemon chicken recipe. How was it? Le laquethttps://www.blogger.com/profile/18126728643009147632noreply@blogger.com