Happy New to all! We started off our celebration with a nice French sparkling wine to start off our new year. Francois Montand Brut Blanc de Blancs. Check out my post at Cocktail Puppy HERE We had the same meal as last new year's eve - bacon wrapped shrimp, corn fritters and artichoke risotto.
Also, I had a little giveaway for which I had promised to announce the winner on January 1st. Obviously I let the time slip away so, everyone wins! I will be sending you each a cookbook. Congrats Velva, Janel, Mrs. Langthorne and Joanne!
I will contact you regarding address info and such. First name drawn was Janel so you will receive the book The Weekend Chef by Barbara Witt.
For the rest I will get a different book off to you by next week. Cause you are so nice :-)
Wishing you all a happy and prosperous new year filled with good times, good health and love.
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Yea! I am feeling so lucky! Thank you.
ReplyDeleteHappy New Year to you. May it be filled with peace, family, laughter and plenty of good food.
Velva
That book is really looking interesting!Hope you are enjoying 2013 so far; Here it is better cold.
ReplyDeleteRita
Sorry I didn't see this post until now! My house is still full of bored kids and a tired dog - very distracting. :) Thank-you so much and a very belated happy new year!
ReplyDeleteHappy New Year!!!
ReplyDelete