Foodbuzz hooked up the featured publishers with a chance to try this Nature's Pride bread. Thank you!
It arrived via FedEx and was I ever surprised to receive not just one loaf but two in the box. Yippee! The dilemma came regarding which loaf to freeze. We didn't want It to go bad...and there is usually just the two of us.....so we opted to try the 12 Grain bread first.
This bread is all natural and one thing that immediately impressed me was....no high fructose corn syrup!
The first thing I wanted was a a picture frame egg. I actually don't know the name of it...is it Toad in the Hole? Well anyway, it's not gourmet fare...not fancy...but fun food. You start with a slice of bread and cut a hole in the middle.
Heat the frying pan and butter the bread or just toss a pat of butter in the pan. Now add egg into the hole.
What you will have after you've carefully flipped the bread and egg is a lovely ooey-gooey-over-easy egg all bundled up in great toast.
Again, this isn't fancy fare but it sure is comfort food. Now, what else is a comfort to have in a flash with the whole wheat?
Peanut butter and Jelly!!!
Doug prefers grape jam....I like many kinds, strawberry, grape, apple butter and especially marmalade.
I have also spread Nutella on the toasted bread. Very good.
I've seen other folks who have made yummy looking chicken salads to try the bread but....I kept it pretty simple.
Thank you Nature's Pride and Foodbuzz!
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