For the Francophile in me, here are some sites I like, followed by links to my French dishes.
The French Revolution
Easy French Food
Here (below) are some dishes I prepared.
Williams-Sonoma Essentials of French Cooking
Beignets de Courgette
Butter Roasted Chicken
Coq au Vin
Eggplant Tomato Tien
Palmiers - with Tomato and Tapenade
Sauteed Chicken with Tomatoes, Peppers and Olives
Sea Scallops in Tangerine Sauce
Seared Tuna with Piperade
Steak au Poivre
Chilled Tomato Soup with Goat Cheese & Summer Herb Bread
Mireille’s Summer Potato Gratin
Classic French by Marie Pierre-Moine
It's May and it's hot around these parts but that doesn't usually deter me from making soup. This particular soup has been on ...
For Christmas Gregg and Barb subscribed me to Cook's Illustrated , a detailed foodie magazine with recipes, but also includes product re...
Thank you to Roda of Roda's Recipes for becoming a follower of my blog! Ham. Fresh ham.............. It was ashame to waste so much ...